So, for those who actually like to taste the coffee in their coffee, the Apple Crisp Macchiato might be the perfect option for adding a hint of fall without going all in.Īlso, for those, like myself, who find the bright orange color of PSLs to be slightly alarming, the Apple Crisp Macchiato is reassuring in the fact that it looks like coffee. No one would describe the flavors in a PSL as subtle. Latte showdown: We ranked Starbucks, Dutch Bros and Dunkin's 6 pumpkin coffee drinks How does it measure up to the PSL?įor die hard fans of the classic Pumpkin Spice Latte, ordering anything else this fall might be a hard sell. But for fans of coffee, the apple option might be a winner. If not for the fact that Phoenix is destined for a heat wave topping 110 degrees this week, I'd say the hot apple crisp macchiato is the way to go. Fluffy milk froth tops off what is essentially a warm cup of autumn comfort. The flavor is stronger, with a more apple crisp than coffee-forward taste. This drink is sweeter than the iced version, thanks to the fact that the hot coffee is able to actually dissolve the caramel. As I lifted the lid to check out the caramel drizzle, the overwhelming smell of warm apple pie filled my car. Since it is made with an apple syrup, the drink tastes ever so slightly of a fall scented candle. This drink is the less sweet of the two, as the caramel doesn't really dissolve in the cold coffee. The apple flavor of the iced drink is very subtle, and the presence of cinnamon or any other spice is almost undetectable, but the apple aftertaste has hints of the buttery crust of an apple pie or crisp. I expected sweet and spicy fall flavors, instead, I got mostly coffee. The caramel swirl quickly sunk and settled at the bottom of the cup.Īfter a quick swirl to mix the layers, I took a sip. Through the clear cup, it's easy to see the split layers of milk with coffee on top. The hot and iced versions of the apple crisp macchiato are very different beasts. What the Apple Crisp Macchiato tastes like Other fall favorites on the menu this year include the Pumpkin Cream Cold Brew, Pumpkin Spice Frappuccino, pumpkin scone, pumpkin cream cheese muffin and pumpkin loaf.Ĭlearly, pumpkin remains the main flavor of fall at Starbucks, but can the apple crisp options stand up to the PSL hype? We tried the new drinks - both hot and iced - to find out. The iced version is served in a clear cup that showcases the classic ombre effect that popularized other Starbucks macchiatos. The drink is available hot or, for those of us in warmer climates, over ice. A pie-like lattice of caramel-spiced apple drizzle tops it all off. Served hot or iced, this apple-flavored drink is made with an apple and brown sugar syrup, steamed milk and a shot of espresso. But along with pumpkin flavored treats, fall fans now have another autumn-inspired option on the menu: the Apple Crisp Macchiato. Pumpkin Spice Lattes are back at Starbucks for fall 2021. View Gallery: Apple Crisp Macchiato: Take a look at Starbucks' new fall drink
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